Plant-based meat substitutes are now cheaper than meat in the Netherlands

Published 2022년 7월 25일

Tridge summary

Recent research by ProVeg International and Questionmark in the Netherlands has found a significant shift in the pricing of food products, with plant-based meat alternatives now being cheaper than their traditional counterparts. This change is primarily due to the rising costs of meat production caused by inflation and increased raw material prices. The research, which analyzed 36 products across various supermarkets, showed a notable price gap between meat and plant-based products, with meat prices rising by 21% from February to June, while plant-based alternatives increased by only 2%. Discount chains Aldi and Lidl were identified for offering the biggest price advantage to those opting for plant-based meat substitutes, saving up to €6 per kilo. This shift towards plant-based food is attributed to the inefficiencies and high resource usage in meat production, making plant-based options more economically viable and environmentally friendly.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to new research, plant-based meat substitutes are now cheaper than their "traditional" counterparts in the Netherlands. Plant-based "meat" is 56 eurocents cheaper Based on an investigation conducted by the research company Questionmark on behalf of the Dutch organization ProVeg International, the data show that the price of meat has skyrocketed compared to the price of plant-based meat substitutes as a result of inflation and rising raw material prices. During the research, for the first time in February this year, the price difference between animal and plant-based products was systematically mapped. Then they looked at those same differences again in June and found that a lot had changed, including the following price developments: The researchers examined 36 different products, in each case comparing the cheapest meat product with the cheapest, plant-based counterpart of the same amount. Of course, there can be very big differences between individual supermarkets and ...
Source: Trademagazin

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