China: Plant hard technology into jujube gardens, so that winter jujubes are also fragrant in summer

Published 2022년 4월 27일

Tridge summary

A team led by Li Xingang has successfully planted winter jujube in the Yellow River beach area, resulting in a planting area of 420,000 mu in Dali County, Shaanxi. The fruit has become a significant portion of the national market, with an annual output value exceeding 6 billion yuan. The technology used has been recognized with the Shaanxi Science and Technology Award and has been used to improve the income of local farmers. The winter jujube industry has seen significant development, with the support of hard technology and strategic planning, and has become a source of happiness for farmers in Dali County.

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Original content

Li Xingang's team successfully planted winter jujube in the Yellow River beach area, and constantly summed up experience in development and sought breakthroughs in technological innovation. Today, the planting area of winter jujube in Dali County, Shaanxi has reached 420,000 mu, with a total output of 500,000 tons and an annual output value exceeding 60% 100 million yuan, accounting for more than one-third of the national market share, and Dali County has also become "the first county of China's winter jujube". Dali winter jujube in Shaanxi has thin skin and crisp flesh, sweet and fragrant. It contains 19 kinds of essential amino acids. The vitamin C content is 70 times that of apples and 140 times that of pears. Its nutritional value is considered to be "the crown of all fruits". Today, Shaanxi The annual output value of winter jujube in Dali County of the province exceeds 6 billion yuan, the output value of the whole industry chain has exceeded 10 billion yuan, and the brand ...

Source: Chinaeconomy