Tridge summary
This article reports on the absence of imported Chinese chestnuts in Turkish markets this winter due to an abundant harvest of local chestnuts. Local chestnuts are selling well and at lower prices than last year, making both sellers and consumers happy. The article also highlights the difference in chestnut quality and where consumers should purchase them for safety and quality assurance. It also mentions that Chinese chestnuts, which caused issues last year, are unlikely to be imported this year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
Last year, Chinese chestnuts, which were brought from China at a low price and sold in the markets in order to meet the low demand and the low yield of local chestnuts, are not available in the markets this winter. While used as animal feed in China, imported Chinese chestnuts, which were imported due to their low price and put on the market in Turkey, are not shown interest this year due to the abundance of local chestnuts. Local chestnuts, which are experiencing a harvest year, make both sellers and consumers happy in terms of yield and price. Chestnuts, which took their place on the stalls with the arrival of winter months, became one of the products whose price increased the least in the market. This year, due to the abundance of chestnuts, the consumer's face was happy when the prices were low. Chestnuts, which are consumed abundantly in the winter months, were last sold between 180 and 300 liras last year, but took their place on the stall between 120 and 250 liras in the ...
Source: Sondakika
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