Chicken prices in various regions of Vietnam are experiencing a consistent increase, with prices of brands like Minh Du, Lac Thuy curry chicken, grade 1 cane chicken, black-bone chicken, Tien Yen chicken, and industrial chickens rising significantly. On the other hand, the prices of duck meat, including hybrid ducks, butter ducks, super meat ducks, mallard ducks, super hens, and Siamese ducks, have remained stable. The price of white and female geese sold to Hanoi and Ha Nam regions has surpassed 70,000 VND/kg. The rising chicken prices are attributed to increasing costs of animal feed, which is causing financial challenges for farms and affecting the availability of poultry in the market.