The harvest of white oats in Rio Grande do Sul, Brazil, has progressed to 35% of the cultivated areas, with variations in productivity. The total area dedicated to production is estimated at 365,590 hectares with an average productivity of 2,402 kg per hectare. The quality of grains in some regions has been a challenge, leading producers to store the production on their properties. The average price charged for a 60 kg bag of white oats destined for industry varies across regions.