Egypt: Prices of local and imported beef today, Sunday, 11-17-2024

Published 2024년 11월 17일

Tridge summary

The article provides an overview of the varying prices for a range of meat products and bananas in butcher shops and other outlets, including local, imported, and frozen meats, as well as prices for products in specific outlets such as the Ministry of Agriculture and mobile outlets like 'Decent Life'. It covers the price spectrum for various types of beef, lamb, camel meat, poultry, and minced meat, noting differences in pricing for different cuts and qualities. Additionally, the article mentions the cost of sausages, burgers, and other meat products, as well as bananas, in various locations and under different market conditions, offering a comprehensive snapshot of meat and banana prices on a specific day.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The prices of banana, veal and camel meat varied today, Sunday 11-17-2024, with the price of a kilo of shoulder ranging between 350 and 440 pounds, beef escalope 475 pounds, banana 420 pounds, fillet 589 pounds, local steak 590 pounds, thigh 470 pounds, quail 530 pounds, and minced meat 380 to 480 pounds in butcher shops, according to a number of traders. Meat prices Traders reported that the price of a kilo of high-fat beef is 355 pounds, kofta and burger 350 pounds, minced shoulder and sausage 385 pounds, and lamb meat 520 pounds. Traders confirmed that the price of the various ministries' outlets ranges between 300 and 330 pounds for the municipal hospital, lamb and liver for both types, Sudanese meat and liver 270 pounds, and meat in the mobile and fixed "Decent Life" outlets is 210 to 310 pounds. Traders added that the price of frozen buffalo and beef meat is 260 pounds per kilo, Brazilian minced meat is 240 pounds, imported sausage is 150 and 170 pounds, frozen meat is 260, ...
Source: Almalnews

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.