Vietnamese prices of premium seafood plummeted, and green vegetables doubled

Published 2022년 12월 19일

Tridge summary

High-end seafood prices have seen a significant drop of 5-10% due to an abundant supply and weak consumer demand, with items like king crab, Alaska lobster, Norwegian salmon, and Korean abalone all experiencing price drops. In contrast, the cost of green vegetables in Hanoi has surged, reaching 2-3 times the November prices, due to cold weather conditions impacting growth and a limited supply. Meanwhile, the prices of bananas, durians, and other fruits have also increased sharply. Additionally, the selling price of the iPhone 14 and iPhone 14 Plus has been reduced to stimulate demand and move inventory.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

High-end seafood prices plummeted At the end of the year, many food items increased in price due to increased demand. But many imported high-end seafood products turned back to a relatively low level. Most of the imported high-end seafood products are on discount from 5-10%. For example, king crab weighing from 2-6kg costs from 1.3-1.5 million VND/kg, king crab legs cost 1.2-1.4 million VND/kg. The price of king crab is down by nearly 1 million VND/kg compared to the peak in August, the king crab's legs are also down by about 300,000 VND/kg compared to the beginning of the year. Price of Alaska lobster weighing 1-6kg/head decreased from 1.3 million VND/kg to 1 million VND/kg, 0.5kg/kg type cost 890,000 VND/kg. Similarly, Norwegian salmon is currently down about 70,000-350,000 VND/kg. Or Korean abalone from 1.25 million VND / kg (type 12-14 fish / kg) reduced to 990,000 VND / kg. According to Mr. Le Anh Tu - owner of a seafood store in Nguyen Huu Tho (Hoang Mai, Hanoi), seafood ...

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