Producers from Vraem and Alto Huallaga export 77 MT of cocoa and coffee to the USA

Published 2020년 6월 10일

Tridge summary

In the first half of 2020, agricultural communities in the Valle de los Ríos Apurímac, Ene y Mantaro (Vraem) and Alto Huallaga regions of Peru successfully exported 77 tons of cocoa and coffee products to the United States and Europe, generating over 560,000 soles in revenue. This achievement, which benefited 590 farming families, included the sale of 35.52 tons of cocoa in Vraem and 9.47 tons of cocoa in Alto Huallaga, as well as 32.4 tons of parchment coffee beans from the Monzón, Las Palmas, and Marías districts. The exports reached markets in countries such as Australia, the UK, Germany, France, Spain, Norway, and the US, with the Association of Cocoa and Coffee Producers of the Monzón Valley (APROCAF) overseeing the acquisition and storage of the products for sale.

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Original content

Producers from the Valle de los Ríos Apurímac, Ene and Mantaro (Vraem) and Alto Huallaga exported 45 tons of cocoa and 32 tons of coffee to the United States and Europe. The commercial transactions meant income for more than 560,000 soles for the benefit of 590 farming families. In Vraem, there were seven cocoa organizations assisted by the National Commission for Development and Life without Drugs (Devida), which managed to sell 35.52 tons of cocoa for a total value of S / 294,827. This economic transaction benefits 250 families of the districts of Santa Rosa, Villa Virgen, Anco and Villa Kintiarina (center and south of Vraem); as well as Mazamari, Pangoa and Río Tambo (north of Vraem). Among the products purchased are cocoa beans, chocolate, nibs, powder, butter, husk and cocoa paste, which will reach markets in Australia, the United Kingdom, Germany, France, Spain, Norway and the United States. While in Alto Huallaga, 300 families from two cocoa organizations managed to sell ...

Source: PEagronoticias