Providing quality seeds to farmers is the first step towards achieving food security in Ghana

The article emphasizes the critical role of seed quality and accessibility in achieving food security, particularly in Ghana, where a significant portion of the population depends on agriculture. It highlights the challenges small-scale farmers face in obtaining high-quality seeds due to logistical, informational, and financial barriers, leading to lower productivity and food insecurity. The Food and Agricultural Organization (FAO) reports that nearly 40% of Ghana's population was moderately or severely food insecure in 2022.

To address these issues, the National Seed Trade Association of Ghana (NASTAG), with support from AGRA and other partners, has launched the Seed and Inputs Fair under the "Strengthening the Ghana Seed System to Enhance Quality Seed Delivery to Farmers" project. The initiative aims to improve seed quality and availability through strategic partnerships and increased investment.

The article also looks at best practices from Nigeria and Ethiopia, which have successfully reformed their seed systems. It stresses the importance of empowering women in agriculture and the potential of digital tools to support farmers. The article concludes by emphasizing the need for government support, learning from other countries' successes, and the potential for Ghana to become a food basket for West Africa with the right policies and investments.