Publications assist in the cultivation of temperate fruit trees in the Serra Gaúcha

Published 2020년 8월 26일

Tridge summary

The Secretariat for Agriculture, Livestock and Rural Development of Rio Grande do Sul, Brazil, has released four circulars and a technical bulletin focusing on the cultivation of temperate fruits such as grapevine, kiwi, peach, plum, pear, and blackberry. The publications are a result of research conducted in Caxias do Sul and Veranópolis and are dedicated to topics like protected grape cultivation in Serra Gaúcha, the benefits of yellow-fleshed kiwis, and the characteristics of specific cultivars for the Serra Gaúcha region. One circular explores chemical thinning in peach trees, a technique for improving fruit size, color, and quality. These resources are freely available and aim to guide producers in choosing the most suitable cultivars and practices for the region.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Secretariat for Agriculture, Livestock and Rural Development, through the Department of Agricultural Diagnosis and Research (DDPA / Seapdr), published three circulars and a technical bulletin dedicated to temperate fruit crops. They are the results of works developed in the research centers of Caxias do Sul and Veranópolis, addressing the cultivation of grapevine, kiwi, peach, plum, pear and blackberry. Publications are free and can be accessed at www.agricultura.rs.gov.br/publicacoes. “We have consolidated an understanding in the department that one of the most efficient ways to reach our different audiences is through technical publications. They bring greater freedom of form, writing and greater possibilities to communicate effectively ”, evaluates the director of DDPA, Caio Efrom. Protected grape cultivation in Serra Gaúcha municipalities The work that resulted in the circular “Protected grape cultivation: a panorama in Serra Gaúcha municipalities” came from a demand from ...

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