The article highlights the disconnect between the rising prices of apple concentrate and the purchase prices of industrial apples. Despite increased production costs, processors have found ways to advantage themselves. The past eight years have shown a consistent pattern where lower concentrate prices led to cheaper raw materials. However, this season has seen a significant gap between the two, with concentrate sold at its highest price in six years. This discrepancy is due to the processing industry's strategy of absorbing increased costs and the limited export possibilities for dessert apples, which have led to a larger volume of juice production and increased exports. The decrease in Chinese juice supplies to the US market has also contributed to the increase in Polish exports of concentrate.