Fruit farmers are busy picking mulberries in Puyang Banjia Village, China

"Pinch the thin stems at the roots, and the fingers will come down with a single pinch. Don't pull hard." On May 25, in the Banjia mulberry picking garden in the urban-rural integration demonstration area of Puyang City, fruit farmer Wang Lixia was teaching tourists about mulberries Picking Tips. Right now is the season when mulberries are ripe and ready to go on the market. Walking into the mulberry plantation in Banjia Village, the green mulberry leaves in the garden are swaying gently in the wind. Full, the breeze blows, and the fruity fragrance bursts into the nostrils. Pick up one and put it in your mouth, it is sweet and delicious, and the mouth is fragrant. In the mulberry garden of villager Wang Lixia, citizen Ms. Zhang carefully packed the freshly picked mulberries and handed them over to Wang Lixia for weighing and payment. "I came here today while the mulberries in the garden could still be picked, and brought them back to let the elderly and children have a taste. !" ...