Race with gasoline, many items in Vietnam have increased in price

Published 2021년 10월 31일

Tridge summary

On October 31, markets in several areas of Vietnam saw an increase in the prices of fresh vegetables, chicken, fish, and other food items. The price hike ranged from 3,000 to 15,000 VND per kilogram. The rise in prices is due to increased costs of goods, transportation, and gasoline. Some supermarkets have compensated by reducing prices on certain items.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

At noon on October 31, at some markets such as Ben Thanh, Tan Dinh (district 1), Ba Chieu market (Binh Thanh district), Quarter 2 market (Binh Tan district) ... some fresh vegetables, chicken, All kinds of fish have increased in price. “Lettuce 55,000 VND/kg (up 5,000 VND), chrysanthemum, spinach 45,000 VND/kg (up 5,000 VND), broccoli 60,000 VND/kg (up nearly 10,000 VND), tomatoes 30,000 VND/kg (increase). 5,000 VND)… Similarly, the price of green onions and chili also increased by 5,000 VND/kg. In addition, green vegetables such as collard greens, amaranth, and spinach also increased by 3,000-4,000 VND/kg. Although prices have increased, many vegetables are not available for sale. Like normal broccoli, I can get a lot, but now the delivery is less than 30 kg,” said Ms. Tam (small trader selling vegetables on An Duong Vuong Street, District 8). At online sales sites - online markets, business people also increase the prices of foods. Ms. Nhung (living in District 6) just yesterday ...
Source: CafeF

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