Iran: Reduction in the supply of red meat in slaughterhouses, 52% share of beef

Published 2023년 12월 15일

Tridge summary

In November, beef and veal accounted for more than 52% of the total weight of red meat supplied, with 19,423 tons, while sheep and lamb meat made up 37.1%, and goat and goat meat made up 7.8%. There was a 30% decrease in the supply of red meat in the country's official slaughterhouses in November 1402 compared to the same month of the previous year. Additionally, compared to the previous month, the supply of red meat in the country's official slaughterhouses in November 1402 decreased by about four percent.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to ISNA, based on the results of the livestock slaughter statistics plan of the country's official slaughterhouses in November, beef and veal accounted for more than 52% of the total weight of red meat supplied with 19,423 tons. Sheep and lamb meat with 13 thousand 803 tons, goat and goat meat with 2888 tons and other types of livestock with 1033 tons, respectively 37.1%, 7.8% and 2.8% of the total weight of red meat supplied. assigned Comparing the performance of the country's official slaughterhouses in November 1402 with the same month of the previous year shows a 30% decrease in the supply of red meat in the country's official slaughterhouses. The amount of meat production in November 1402 compared to the same month of 1401 has decreased by 41% for sheep and lamb, 23% for goats and goats, 23% for cows and calves, ...

Source: Isna