In 2022, the global export of vegetable oils experienced a slight increase of 2% from the previous year, reaching a total of 4.6 million tons. This figure includes a mixed performance across different oil types and regions. Sunflower oil exports saw a 5% decrease, with Turkey being the top importer, while soybean oil exports surged by 12%, primarily to Algeria and Egypt. Rapeseed oil exports also rose by 22%, with China as the dominant buyer. The export of oilseeds increased by 58% year-over-year, led by a 32% rise in soybean exports to China. The export of meals, such as sunflower and soybean meal, also saw a 9% increase, with Latvia, Belarus, and Turkey being the main buyers. However, margarine and mayonnaise exports experienced a slight decline. This summary highlights the varied trends in the global market for vegetable oils and related products.