The article highlights the role of Mexico's milk production chain in combating malnutrition and ensuring food safety by providing affordable, nutritious food. The government is working to increase the supply from small producers through the Price Guarantee program and is providing incentives and support for the dairy industry. There is a focus on research and innovation for a more sustainable and efficient production, with a goal to increase per capita consumption to meet WHO and FAO recommendations. The article also emphasizes the important role of women in the dairy industry and acknowledges Guanajuoto as one of the main dairy producers in Mexico, particularly for goat's milk.