Salamanca market in Spain: Rises in beef and suckling lamb while both white and Iberian pigs continue to decline in prices

Published 2022년 11월 7일

Tridge summary

The Salamanca Market reported stable prices for cereals, sunflower, and fodder, while beef and suckling lambs saw price increases, and pigs experienced a price drop during the week of November 7. The live beef table maintained its prices from the previous week, with slight increases in beef categories, and a slight increase in the number of animals arriving at the market. Meanwhile, pork prices continued to decline, and the market saw stable prices for cereals, sunflower, and fodder, with a slight increase in the number of animals arriving at the live beef table.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Repetition of cereals, sunflower and fodder this week During the November 7 session of the Salamanca Market, beef and suckling lambs have been the protagonists in positive as increases while the negative note is given again by the pig, both white and Iberian, with a new drop, repeating cereals , fodder and oilseeds the prices of the previous week. No movement at the cereal table with corn at €355/T, wheat trading at 363, barley at 348, oats at 346 and rye at 337. Repetition of the sunflower with high oleic acid at €735 and the “type” at €640 Regarding fodder, the prices of last week are maintained with baled alfalfa at 300 euros per ton and straw at 56 €/T. With regard to lambs, a rise of 0.15 euros per kilo, which means that animals weighing up to 11 kilos rise to 6.85 and those of 11/13 to €6.35. The live beef table remains at the values set in the session on October 31 with male calves at 3.40 euros per live kilo; the calves of the country at 1.90 euros, while the females ...

Source: Castilla