Turkey: Seafood and animal products that meet the world's protein needs

Published 2022년 11월 3일

Tridge summary

The Turkish aquaculture and animal products sector has experienced significant growth, with exports exceeding $4 billion for the first time over the past year. The sector, which includes aquaculture and animal products, has seen a particular surge in aquaculture exports, which reached $1.6 billion. The sector aims to further increase exports to $5 billion by 2030, with a focus on salmon as a key product. The industry also has a low carbon footprint and is planning to launch a Turkish cuisine master's program in Los Angeles. The majority of exports are concentrated in Muğla and İzmir, making the region a key hub for the industry.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The exports of the aquaculture and animal products sector, which meet the world's protein needs, exceeded 4 billion dollars for the first time in the last 1 year period. The aquaculture sector became the locomotive with exports of 1.6 billion dollars. Turkish Fisheries and Animal Products Exporters' Associations Sector Board Chairman Sinan Kızıltan, Aegean Fisheries and Animal Products Exporters' Association Chairman Bedri Girit, Aegean Exporters' Associations (EIB) Coordinator Chairman Jak Eskinazi, Aegean Fisheries and Animal Products Exporters' Association Board Members Ufuk Atakan Demir, Mehmet Şahin Çakan shared the success of the sector with the public at a press conference. Target export of 500 thousand tons of fishery products Turkey Fisheries and Animal Products Exporters' Associations Sector Chairman Sinan Kızıltan said, "Our Fisheries and Animal Products Industry has exceeded 4 billion dollars for the first time in its history." Stating that the export of aquaculture ...

Source: Kamu3