In October, Norway's seafood exports reached a historic high of NOK 15 billion, surpassing the previous record set in September 2022. This growth has resulted in a significant increase in the year-to-date export value to NOK 123.9 billion, a rise of NOK 27.1 billion from the same period last year. With a strong finish to the year, Norway's seafood exports are on track to exceed NOK 150 billion in 2022, nearly tripling the value from ten years ago. The October exports were led by salmon, cod, trout, pollock, haddock, and shrimp, but the industry faces challenges such as high food inflation, declining consumer demand, and shifts in seafood consumption in major markets like the US, Poland, and Denmark.