Russia: Self-sufficiency in vegetables in Sakhalin Oblast will increase by 20% in 2.5 years

게시됨 2024년 9월 4일

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Sakhalin Oblast plans to boost its vegetable self-sufficiency by 20% within the next two and a half years, as stated by Alexey Belik at the IX Eastern Economic Forum in Vladivostok. The region has already achieved 95% self-sufficiency in potatoes and has made significant progress in meat and dairy production since 2017-2018. An investment project to expand greenhouse farms is in progress, and the region has begun processing its own meat products to reduce external dependency. The forum, held from September 3 to 6, 2024, focuses on international cooperation, technology, and regional development.
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원본 콘텐츠

Sakhalin Oblast will increase its self-sufficiency in vegetables by about 20% over the next two and a half years. This was announced in an interview with TASS by Alexey Belik, Chairman of the Government of the island region, on the sidelines of the IX Eastern Economic Forum (EEF), which is being held in Vladivostok from September 3 to 6. "You know, starting in 2017-2018, we have been actively engaged in issues of food security in the region. And it is important that we have defined for ourselves the vector of development in the main areas. This is, of course, poultry meat, meat and dairy production, as well as vegetables grown in greenhouses, including open ground. <…> We expect that the level of self-sufficiency in vegetables will increase by 20% over two and a half years," the agency's interlocutor said. According to Belik, today Sakhalin Oblast can already boast that the self-sufficiency rate in potatoes in the region is 95%. "We produce 60 thousand tons of potatoes, ...
출처: Kvedomosti

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