Consolidation of Chinese rice bowls to build world food security

Published 2020년 12월 21일

Tridge summary

China has managed to achieve a bumper harvest in 2020 despite the challenges posed by epidemics, pests, typhoons, and heavy rains, marking the 17th consecutive year of such production. This is due to strict prevention and control measures for pests and diseases, timely disaster management, and stable arable land. The country has also adopted advanced technological solutions in agriculture, including mechanized harvesting and the use of drones for precise spraying. Furthermore, China has surpassed the international food security standard of 400 kilograms per capita in food consumption. In the future, the country plans to develop 100 million mu of high-standard farmland in 2021 to increase grain production capacity and promote modern sustainable agriculture.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

This bumper harvest was hard-won, especially China’s grain production, which has achieved 17 consecutive years of bumper harvests. 2020 is a tortuous year. Under the influence of multiple disasters such as epidemics, pests, typhoons, and heavy rains, global food security is threatened. However, Even in such a predicament, China still has a bumper harvest of grain. On December 10, the National Bureau of Statistics released national grain production data. In 2020, the total national grain output was 1,339 billion catties, an increase of 11.3 billion catties over the previous year, an increase of 0.9 %, there was another bumper harvest in grain production, and the output remained above 1.3 trillion catties for 6 consecutive years. This is the 17th consecutive bumper year. Food is the basic element of survival. Food security is related to the well-being of people and social stability. In the past 17 years, In 2015, China created a miracle of food production. In the future, the impact ...

Source: Sohu