Several countries have banned the import of Iranian fruits and vegetables due to concerns over mold and excessive pesticide residues, demanding compliance with their own standards. These countries include India, Russia, Uzbekistan, the United Arab Emirates, Oman, Qatar, and others. India's refusal to import Iranian kiwi and Uzbekistan's rejection of thousands of tonnes of Iranian and Pakistani potatoes are examples of these bans. Iran's head of the fruit and vegetable association has warned that the country risks losing agricultural markets if prompt action is not taken to improve standards. The article also highlights the challenges in the Iranian agricultural sector, including severe drought and water scarcity, and the environmental impact of producing exports like watermelons and cucumbers.