Starting Saturday, consumers in Malaysia will be able to purchase four basic food items - chicken, eggs, sawi (choy sum), and kacang panjang (long beans) - at a lower price until February 4. The prices of these items will be reduced by 5% to 10%, as part of the Malaysian Family Maximum Price Scheme (SHMKM), in an effort to stabilize the price of goods. The Ministry of Domestic Trade and Consumer Affairs (KPDNHEP) has inspected 25,897 business premises nationwide under this scheme, taking action in 85 cases. No price increase complaints have been received in flood-hit states, but there has been a temporary supply shortage due to logistics issues.