Soy production in Uruguay for the 2026/27 marketing year is expected to significantly increase after a substantial decline in yield caused by drought in the previous season. Experts anticipate that favorable weather conditions and the likely influence of the El Niño phenomenon will create the prerequisites for a wetter period and improved yields. This is reported by AgroReview Harvest and Export Potential Forecasts According to estimates, soy production in Uruguay could reach 3.1 million tons, with planted areas covering 1.3 million hectares. Soy remains one of the most resilient crops for local farmers due to relatively low cultivation costs and stable demand from foreign markets. “About 80–90% of Uruguay’s soy exports traditionally go to China, which remains the key and most stable buyer.” In the 2026/27 marketing year, total soy exports could rise to 2.8 million tons due to sustained demand from Asia. Challenges for Producers and Processing Prospects Despite positive forecasts, ...