Spain: Pork production reaches 4.88 Mt in 2023: 57% was destined for export, with a turnover of more than 9,000 million

게시됨 2024년 2월 15일

Tridge 요약

In 2023, the white-coated pork sector in Spain has shifted its focus towards social, environmental values, and food safety, creating more economic, social, and environmental value. Despite a slight decrease in pig livestock and meat production, the sector remains resilient and competitive, with a strong commitment to productive efficiency, sustainability, biosecurity, and animal welfare. The sector's exports surpassed 9 billion euros for the first time, indicating an increase in value despite a slight reduction in volume. The pork sector continues to be a crucial part of the Spanish agri-food system trade balance.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

The year 2023 confirms a cycle change that began in 2022 for the white-coated pork sector “in which social and environmental values, as well as food safety, prevail. As a result, the sector generates more economic, social and environmental value,” explained Alberto Herranz, Interporc director, during the presentation. Now, the new pork x-ray is that of “a resilient and competitive sector that combines value and volume objectives.” The pig livestock census stood at 30.06 million animals, which represents a slight decrease compared to the previous year (-1.9%); and meat production reached 4.88 million tons (-2.9%). In the words of the director, these results “confirm this process of adaptation of the productive structure of the sector that has already begun in 2022, and indicate the sector's commitment to productive efficiency through circular economy projects; sustainability; biosecurity; animal welfare; or food safety throughout the chain. Exports from the sector exceed the ...
출처: Agromeat

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