Spain, the third EU country with more requests to store pork

Germany ranks fourth in requests, with 4,780 tons, followed by Poland (1,500 tons), France (1,055 tons), Belgium (813 tons), Sweden (456 tons), Italy (295 tons), Finland (231 tons), Romania (200 tons), Portugal (168 tons), Bulgaria (125 tons), Cyprus (90 tons), Estonia (30 tons) and Hungary (20 tons). Austria, Croatia, Slovakia, Slovenia, Latvia, Lithuania, Luxembourg, Malta and the Czech Republic have not submitted any request to the European Commission for the private storage of pork, for which no formalized contracts have been submitted to date. Of the European requests -33,484 tons in total-, 18,626 t correspond to boneless hams; 5,144 t of boneless bacon, 2,747 t of ham, 2,554 t of boneless centers; 1,858 t to bacon; 560 t to chuleteros; 400 t half carcasses; 152 t to pallets and 80 t to front parts. Of the 6,532 tons corresponding to Spain since the period for submitting aid applications began on March 25, 3,642 t correspond to boneless hams, 1,454 t to boneless bacon, 540 t ...