France: Sunflower oil shortages, Michel-Edouard Leclerc points to restaurateurs who buy too much

Published 2022년 4월 27일

Tridge summary

The article highlights the ongoing shortage of sunflower oil in supermarkets, attributed to the price surge and the repercussions of the Russian-Ukrainian conflict, with Ukraine being a major exporter of the oil. The shortage is due to panicked buying by consumers and restaurateurs, leading to supply-demand issues. To address this, the French government has permitted manufacturers of various food products to replace sunflower oil with other oils like rapeseed oil for up to six months, without changing their packaging, in order to mitigate the supply challenges.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

After the price spike, the shortage? On supermarket shelves, sunflower oil, which has seen its price increase considerably in recent weeks, is becoming increasingly rare. In question, the consequences of the Russian-Ukrainian conflict, Ukraine representing half of world exports. Under these conditions, consumers who are afraid of running out store cans of oil: "There are not many left" on the shelves, confirms this Wednesday on RMC and BFMTV Michel-Edouard Leclerc, president of the strategic committee of the E centers. Leclerc. The boss of the large-scale retailer first points to the responsibility "of the restaurateurs (...) who need it but they buy too much". However, "there is no shortage, but there are ruptures. We cannot fill the department as much as it empties", he adds. With Les Echos, the Lesieur group confirms that the phenomenon of overstocking of sunflower oil among restaurateurs and consumers with sales up 40% in two weeks. So, to respond to supply difficulties, the ...
Source: Bfmtv

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