Bastard Oleaster of Da Lat: 500,000 VND / kg and still in great demand

Published 2020년 9월 11일

Tridge summary

Grapefruit from Dalat, Vietnam has become a popular but expensive snack due to its high quality and limited supply. The fruit is more expensive in the south than the north during its harvest season, and even more expensive off-season. Despite the high price, the unique smell and taste of the Da Lat grapefruit make it a hot-selling item. The unpredictable weather in Dalat also contributes to the fruit's high price and limited supply.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

“Grapefruit is usually mainly grown in the North, but in the past few years, this fruit has started to be popularly grown in Dalat, and has become a snack that many women like, although the price is not cheap. ", Ms. Nhung, who is selling stomach products on the online market, shared. Also according to Ms. Nhung, if the North is harvested in March, this time is the fruit of the South, ten times more expensive than the North when in season, up to 500,000 VND / kg. “If customers in Ho Chi Minh City or the southern provinces place an order, Da Lat's stomach medicine costs 500,000 VND / kg (including shipping fees). If you are a customer in the North, it will take 2-3 days to order, and the selling price is pushed up to 600,000-650,000 VND / kg, ”Ms. Nhung added. Similarly, Ms. Sum (District 3, Ho Chi Minh City), specializing in selling specialties online in Da Lat, said that on average, a day, she sells 50-70 kilograms of Da Lat stomachs. “Customers order a lot, but the products are ...
Source: tieudung

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