The Agricultural Cooperative Livestock Hygiene Education Center implements mandatory education for scholarship students of young farmers.

Published 2025년 10월 2일

Tridge summary

[Agricultural, Fisheries, and Livestock Newspaper=Reporter Park Hyun-ryul] The Livestock Hygiene Education Center of the NH Agribusiness Holdings Co. held a livestock field education program for 16 young agricultural entrepreneur scholarship students from the Ministry of Agriculture, Food and Rural Affairs from the 22nd to the 23rd of last month at the Livestock Hygiene Education Center. This education was organized to enhance the understanding of livestock farming and livestock products among the young agricultural entrepreneur scholarship students and included practical, hands-on education covering the entire process of livestock product production, such as livestock product distribution trends, livestock auction site visits, beef bone separation demonstrations, meat processing product theory, and meat processing product production practice, which was well received by the students. Park Geon-uk, Director of the Livestock Hygiene Education Center, "For the young agricultural entrepreneur scholarship students, who will be the main players in the future livestock industry, the center..."

Original content

The Livestock Hygiene Education Center of the NH Agricultural Economy Corporation held a livestock field education program for 16 young farmer entrepreneurs scholarship students from the Ministry of Agriculture, Food and Rural Affairs from the 22nd to the 23rd of last month at the Livestock Hygiene Education Center. This education was organized to enhance the understanding of livestock farming and livestock products among the young farmer entrepreneurs scholarship students, and it included practical, hands-on training covering the entire process of livestock product production, such as livestock product distribution trends, a visit to the livestock auction market, a demonstration of bone separation in beef, theory of processed meat products, and a practical session on the production of processed meat products, which was well received by the students. Park Geon-uk, Director of the Livestock Hygiene Education Center, stated, "We organized the education program mainly ...
Source: Aflnews

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