The article highlights the key forms of government support for Ukrainian agricultural producers, noting a shift from price support to tax incentives and subsidies since 2016. Oleg Nivievsky, the head of the Center for Food and Land Use Research at KSE, discussed these changes in the ministry's 'Review of State Support in the Ukrainian Agro-Industrial Complex.' The report emphasizes that chicken and beef producers have received the most support over the last two decades, with sugar producers continuing to benefit from a special trade regime. The article also points out the positive trends towards the liberalization of agricultural trade since 2016, which has enhanced the sector's economic development and competitiveness, excluding sugar trade which still faces protectionist policies.