The average harvest weight is only 2.3 kilograms, with Japan's land-based salmon production exceeding 1000 tons.

Published 2025년 8월 25일

Tridge summary

Core Insight: According to the latest report released by Proximar Seafood, a Japan-based Atlantic salmon producer, the RAS production base at the foot of Mount Fuji accumulated over 1,000 tons of fish in the second quarter, but the average size was smaller than expected, leading to the factory being unable to turn a profit, with a second-quarter loss of approximately 951 million Norwegian kroner (equivalent to 9.3 million USD).

Original content

The company reported that the average harvest size for the second quarter was 2.3kg, significantly below the market standard of 4kg+, with small-sized salmon selling for NOK 75/kg, while the normal size is priced at NOK 108/kg. Proximar CEO Joachim Nielsen stated: "As of now, we have cumulatively harvested 1,000 tons of live fish, indicating that the RAS equipment is capable of producing high-quality Atlantic salmon. However, the company still needs to demonstrate its ability to produce more and larger-sized salmon." The company stated that the main reason for the small salmon size was a biofilter failure, forcing the reduction of feed, which affected both production and harvest sizes. Despite this, the premium salmon rate reached 99.2%, and all RAS units were operating at full capacity in July. The company also announced that it will raise 150 million Norwegian kroner through a share issue to strengthen its balance sheet and provide more operational funds. The company has also ...
Source: Foodmate

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