Argentina: The certification of dried plums for export continues in Mendoza

Published 2022년 9월 12일

Tridge summary

The National Service for Agrifood Health and Quality (Senasa) is continuing its phytosanitary certification of dried plums for export, a crucial activity for the economy of Mendoza's provinces, particularly San Rafael and General Alvear. The majority of the country's dried plum exports, around 95%, are certified by Senasa, with Brazil, Spain, and Chile being the main destinations. The process involves quality and health certification, advice on export procedures, and inspections to ensure compliance with regulations.

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Original content

Mendoza – The National Service for Agrifood Health and Quality (Senasa) continues with the phytosanitary certification of dried plums for export, one of the productions of great importance for the regional economy of the province of Mendoza, in the departments of San Rafael and General Alvear . The production and export of dried plums is an activity of relevance for the Cuyo Regional Center of Senasa, where its agents from the local offices of San Rafael and Gral. Alvear intervene in the phytosanitary process and authorize 95% of the shipments of the entire country. country. This variety of plum is known as D'agen. Its harvest begins in February and during the year it is exported to different parts of the world. The most relevant farms and productions are distributed in the southern oasis of Mendoza. “Of a total of just over 5,826 tons exported from our country throughout 2022, only the San Rafael office certified more than 4,650 tons. It is a fundamental production in the ...

Source: Argentina.gob.ar