Approximately 1,700 hectares of crops in the Lower Guadalquivir region of Seville, Spain, have been lost due to drought, according to Diego Bellido, the national head of COAG processing. The drought has caused significant damage to the quality of the crops, including cauliflower, broccoli, artichokes, onions, carrots, and cotton. As a result, the market value of these crops has dropped, affecting both consumers and farmers. The situation is expected to increase unemployment and has so far led to the abandonment of 50 plantations. Despite the loss of most crops, cotton is the only one that has been spared from the drought.