The French have increased cheese consumption by a record

Published 2021년 3월 22일

Tridge summary

In 2020, France experienced a record increase in cheese isolation due to the closure of restaurants and bars. The sales of cow's milk cheese, raclette, conte, Emmental, and goat cheese all saw high increases in retail sales. However, Italian cheese, specifically mozzarella, led in sales, adding as much as 21.2%.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The French, known for their love of cheese, have seen record increases in isolation. As eateries were closed for several months, sales in restaurants and bars fell sharply, according to Forbes. However, in terms of categories, each type of cheese has benefited from increased retail sales. According to the results of 2020, cow's milk cheese showed a high increase (+ 8.5% during the year). Sales of raclette cheese increased by 12.2% and conte - by 8.2%. By the way, Conte cheese is as common ...
Source: AllRetail.ua

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