The article highlights the stagnation in garlic cultivation in Ukraine, which has high potential for profitability but is hindered by financial constraints due to war-related obligations and previous unsuccessful years for farmers. Serhiy Shysh, director of 'Agroinnovation', notes that agronomists displaced from occupied regions continue to focus on traditional crops like cabbage instead of garlic. He emphasizes the need for increased garlic production to satisfy growing demand and reduce reliance on imports, contrasting garlic's potential profitability with the low returns from other vegetables like onions and cabbage.