The government of Argentina confirms a reduction of withholdings on meat exports

Published 2024년 7월 30일

Tridge summary

The national government has announced a 25% reduction in withholdings for meat exports, reducing the rate from 9% to approximately 6.75%. This measure, highlighted by President Javier Milei at the Rural de Palermo event, aims to alleviate tax burdens on beef, chicken, pork, and other animal protein exporters. Additionally, export duties for various cuts of meat will be eliminated, and the suspension of withholdings for the dairy sector will be extended indefinitely.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The national government announced a reduction in withholdings for meat exports, a measure that will benefit the complex exporters in the sector. According to the official statement, beef, chicken and pork will see a 25% reduction in withholdings, going from the current 9% to approximately 6.75%. This modification will also apply to products such as eggs, and to all exports of animal proteins, although it is still unknown if it will include fishing. During his speech at the official event of the Rural de Palermo, president Javier Milei mentioned this measure as part of an effort to alleviate tax burdens on the meat sector. “We are going to advance in the elimination of 25% of DEX (withholdings) on animal protein (meats), which affects the sector transversally,” stated Milei. The measures ...
Source: Infopork

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