Argentina: The Ministry of Agriculture works to cut food loss and waste in half

An agreement was signed that seeks to comply with FAO's Sustainable Development Goals for 2030, which aims to achieve a positive impact at the national level and expand capacities in the different regions of the country. Share on social networks The Ministry of Agriculture, Livestock and Fisheries of the Nation, led by Julián Domínguez, reports that in order to contribute to the fulfillment of the Sustainable Development Goals (ODS) of the United Nations Food and Agriculture Organization ( FAO), and within the framework of the Argentina 2030 Strategy, INTA and the Argentine Network of Food Banks (REDBdA) signed a scientific cooperation agreement, which aims to underpin target 12.3, which aims to halve the per capita global food waste, as well as losses in production and supply chains. In this regard, Minister Julián Domínguez affirmed that "science applied to the sustainable development of production is a policy that we will carry out from the ministry, together with our ...