The Navarre-based Business Group of Benito Jiménez, owner of Congelados de Navarra, has taken a new strategic step to consolidate its Division.
원본 콘텐츠
The Navarre-based Business Group of Benito Jiménez, owner of Congelados de Navarra, has taken a new strategic step to consolidate its Meat Division with the incorporation of Embutidos La Hoguera. Embutidos La Hoguera, located in San Pedro Manrique (Soria), specializes in the production of hams, loins, chorizos, and torreznos. The company has a turnover close to 50 million euros and employs 124 workers. The operation, as reported by the company, is part of a growth strategy whose objective is, in the words of Benito Jiménez, "to consolidate a competitive meat group, reinforcing the productive capabilities of the companies to seek synergies, expand the range, and thus meet ...