Vietnam potential of beef cattle farming

게시됨 2021년 10월 1일

Tridge 요약

Vietnam has seen a 2.4% increase in its cow herd in the first 7 months of 2021, reaching 6.3 million heads, due to the high demand for beef, which has risen by 5-6% every year and currently stands at 3.15kg/person/year. This demand is not met domestically, so the country has to import a growing volume of beef. Over 2.3 million Vietnamese households raise beef cattle, with many keeping less than five heads per household. The Ministry of Agriculture and Rural Development is implementing policies to develop the beef cattle sector, such as allocating land for breeding, constructing infrastructure, and providing financial support to breeders and businesses.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

According to the Ministry of Agriculture and Rural Development, in the first 7 months of 2021, the cow herd in Vietnam has about 6.3 million heads, up 2.4% over the same period last year. Currently, the average beef consumption of Vietnamese people reaches 3.15kg/person/year and maintains a growth rate of 5-6%/year. Because the domestic beef production has not yet met the demand, the annual volume of imported beef and beef has continued to increase rapidly. In 2020, the number of live cows imported to Vietnam for slaughtering for meat is 106,000 tons, an increase of 30% compared to 2019. The country currently has more than 2.3 million households raising beef cattle, of which over 2 million households raise beef. less than 5 heads/household, raising livestock on a large scale 20 cows/household account for 0.21% of the total number of beef cattle raising households. Many cattle farms with thousands of cows in Hanoi, Hoa Binh, Ha Tinh, Gia Lai, Dong Nai, Tay Ninh... but still have ...
출처: Sggp

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