The article reports on the increase in prices of various goods in the market ahead of the Lunar New Year, particularly in Vietnam. Prices of vegetables, meat, chicken, pork, seafood, and flowers have seen a slight to significant increase compared to previous days. However, green vegetables remain relatively low in price. The rise in fruit prices is attributed to transportation difficulties and increased freight charges due to the COVID-19 pandemic. Meat prices, including pork and beef, have also increased, with pork ranging from 100,000 VND to 165,000 VND per kg and beef from 250,000 VND to 320,000 VND per kg. Chicken prices have also increased, with pork rolls at 200,000 VND per kg and beef at 250,000 VND per kg, showing no price increase compared to weekdays.