The third estimate by AILIMPO predicts a total lemon production of 1,290,000 tons for the 2020/2021 campaign, with 947,000 tons of Fino lemon and 343,000 tons of Verna lemon. The Fino lemon market is expected to have less commercial quality fruit available in the second half of the season. The Verna lemon harvest, starting in May, is set to maintain Spain's position as a major supplier in Europe during the summer. Over 25% of the harvest will be used for processing, positioning Spain as the world's second-largest processor. The industry focuses on sustainable production, with more than 90% of lemons harvested being GlobalGAP and GRASP certified.