The stone fruit harvest is reduced by 31% in Spain, while in Europe the productive potential is recovered

게시됨 2022년 5월 25일

Tridge 요약

The forecast for the 2022 stone fruit harvest in Spain, as reported by Cooperativas Agroalimentarias de España, is showing a significant decrease compared to previous years, with a projected total production of 896,841 tons, which is 31% less than 2021 and 39% less than the average of the last 5 years. This decline is primarily due to severe frost damage caused by the Ciril storm in early April, the most intense weather event in the sector in 42 years. The main stone fruit crops, including nectarines, peaches, pavia, and paraguayans, are all expected to see substantial drops. Despite these challenges, the sector is working to manage the impact of rising costs from the Ukraine conflict and maintain balance throughout the supply chain. In contrast, other European producing countries like Italy, France, and Greece are experiencing a recovery and are projected to have higher production levels for the year.
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원본 콘텐츠

Cooperativas Agroalimentarias de España has prepared the stone fruit harvest forecast in Spain for the 2022 campaign. reaching 896,841 tons, that is, 31% less than in 2021, a year already very light in kilos, and 39% less than the average of the last 5 years. Cooperativas Agro-alimentarias de España presented these data at Europech, within the framework of the MEDFEL fair, a European forum in which the representatives of the main producing countries of the EU (Italy, France, Greece, Spain), have been collaborating for 30 years. years to pool their production estimate information. And today it will analyze them at the meeting of the Peach, Nectarine and Apricot Contact Group of the Spanish-Italo-French-Portuguese Joint Committee. By products, the president of the Stone Fruit Working Group of Agro-food Cooperatives of Spain, Javier Basols, highlighted the following data for Spain: in nectarine, which represents the largest volume in the group of products analysed, 323,039 will be ...

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