The German market for meat alternatives is experiencing a surge, with nearly every second household trying these products over the past year, driven by curiosity and animal welfare concerns. The demand for meat substitute products like fried items, minced meat, and sausages surged by almost 60% last year, with more households trying these alternatives at least once. Despite being significantly more expensive, with vegan and vegetarian options costing 46% more on average, the demand continues to grow.