There are 150 eggs per person per year in Turkey

Experts, who stated that the main basic protein source of developing and developed countries in the world is eggs, noted that eggs will be the most preferred product in the future thanks to their economical and environmentally friendly production. In Turkey, the number of eggs per person per year was determined as 150. The second Friday of October is celebrated as “World Egg Day” every year in the world. HasTavuk Board Chairman Müjdat Sezer, who emphasized that eggs will remain the most economical protein product for many years, said, “October 11 is celebrated all over the world as Egg Day. It is a very important day because eggs are a healthy, economical and easily produced, environmentally friendly product. There are all kinds of vitamins, minerals and all kinds of amino acids in eggs. An egg later gives birth to a living being. It was created this way, so this is why it is one of the most important foods for people. Eggs are the most economical protein product right now and in ...