The global vegetable oils market is valued at $319 billion in 2023 and is projected to grow at a CAGR of 4.6% from 2024 to 2030, driven by factors such as increasing global population, changing dietary preferences, and the expansion of the biofuels industry. The market is being shaped by environmental sustainability and ethical sourcing concerns, with the adoption of certification programs like the Roundtable on Sustainable Palm Oil (RSPO). However, market growth and prices are expected to face volatility due to uncertainties in agricultural activity and the global economy, with potential impacts from La Niña and other factors. The use of soybean oil in sustainable aviation fuel is facing restrictions, leading to challenges and changes in the market.