They go crazy abroad for this Hungarian meat

Zsolt Feldman emphasized that all the help that sheep and lamb keepers receive pays off, as their products are marketable throughout Europe, and in addition to the Mediterranean region, they are now popular in Austria, Germany and Switzerland. Domestic consumption, on the other hand, is still low, although Hungarian sheepmeat and lamb are of high quality, the organization was justified. The Secretary of State recalled that the competitiveness of livestock keepers is significantly improved by rural development tenders supplemented by budgetary resources. Almost 200,000 hectares of grassland, mostly used by shepherds, can receive agri-environmental support, the resources allocated to organic farms are a great help to sheep farmers, and livestock farms are being renewed with the help of a tender. The animal welfare program, which starts in April, represents a new opportunity for thousands of sheep and goat farmers, and applications for support are expected to be submitted from May, ...