The European Union lacks standard legislation for categorizing open-air pig farms, leading to limited information and the need for cautious interpretation, according to Assoc. Prof. Dr. Ilian Kostov, Deputy Director of the Center for Risk Assessment in the Food Chain. The European Food Safety Authority (EFSA) has launched a campaign, 'Stop African swine fever', to raise awareness about the disease and the role of farmers in control, expanding from 9 to 18 target countries. The campaign supports efforts to eradicate ASF in Europe and addresses issues related to disinfection and biosecurity in pig farming. In Bulgaria, a 2020 control and prevention plan for ASF is showing results, and EFSA has issued a scientific opinion on the risk of ASF spread from outdoor pig farming in the EU.