A symposium provided insights into the Canadian market's potential for food product and agricultural crop expansion, with a focus on the frozen vegetable sector and opportunities for Egyptian companies to cater to the Canadian Egyptian community and Arab supermarket chains. In agriculture, there is potential to grow orange exports, though it was highlighted that inflated prices by some exporters are causing losses and damaging the reputation of Egyptian oranges. The event was organized by the Export Council for Food Industries, the Commercial Representation Agency, and the Canadian Food Inspection Agency.