Women farmers groups in Indonesia produces organic vegetables

게시됨 2021년 4월 8일

Tridge 요약

The Narit Village Women Farmers Group in Pa 'Pawan Village and the Circumstances of Pa' Pala Village Women in Long Umung, Nunukan Regency, have transformed their homesteads into food production sites, growing various leafy vegetables, chilies, cucumber, and pariah. This initiative is part of the Sustainable Food Yard (P2L) program, aimed at increasing food availability, accessibility, and use for household needs, and to increase family income. The program also seeks to empower community groups to cultivate diverse plants and supports government programs for handling priority areas for stunting interventions and food insecurity. The production is being assisted by PPL, with no chemical fertilizers used due to the area's organic-based nature. The vegetables are consumed and sold, with the proceeds used for group needs.

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원본 콘텐츠

TABLOIDSINARTANI.COM, Krayan Timur - The Narit Village Women Farmers Group (KWT) in Pa 'Pawan Village and the Circumstances of Pa' Pala Village Women, in Long Umung, Krayan Timur Subdistrict, Nunukan Regency, succeeded in utilizing their homestead as a food producer to fulfill food and family nutrition. The plants consist of various types of leafy vegetables such as mustard greens, spinach, kale, leeks, and long beans, chilies, pariah and cucumber. Head of Section for Diversification and Food Consumption at the Office of Agriculture and Food Security (DPKP) Nunukan Regency, Iwan Hermawan, revealed this on Wednesday (7/4). According to him, this activity is part of the Sustainable Food Yard (P2L) program. "The objectives of P2L activities are to increase the availability, accessibility, use of food for household needs and increase family income through market-oriented food provision," said Iwan. In addition, the P2L activity is an activity to empower community groups to cultivate ...

출처: Tabloidsinartani