Uruguay authorizes Peru to export capsicum peppers to its market
Published 2022년 11월 11일
Tridge summary
Peru has received authorization from Uruguay's MGAP to export Capsicum peppers, including chilies, peppers, and rocotos, to that country. Peru has over 350 registered varieties of these peppers across its 24 regions, with yellow, Panca, Limo, Charapita, Montaña, and Rocoto peppers being the most common. The industry is crucial for the country's gastronomy and is supported by approximately 11,000 agricultural producers, primarily family farmers. Peru is a significant producer and exporter of various Capsicum products.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
Peru's Ministry of Agrarian Development and Irrigation (MIDAGRI) reported that Uruguay's General Directorate of Agricultural Services of the Ministry of Agriculture, Livestock, and Fisheries (MGAP) had authorized Peru to export Capsicum peppers to that country. The MIDAGRI also stated that Peru has more than 350 registered varieties of chilies, peppers, and rocotos that it cultivates throughout the country's 24 regions. The most used varieties are the yellow, Panca, Limo, Charapita, Montaña, and Rocoto peppers, among others. "There are about 11,000 agricultural producers dedicated to the cultivation of chilies, peppers, and rocotos. Family farmers preserve ...
Source: Hortidaily
Would you like more in-depth insights?
Gain access to detailed market analysis tailored to your business needs.
Related market data
What to read next
Read more relevant content
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.